Prepare noodles according to package directions, omitting salt. Set aside.
Meanwhile, in a large bowl, mix together the eggs, yogurt, cottage cheese, milk, sugar, canola oil, pineapple, raisins, salt and vanilla. Add the prepared pasta and mix well.
Pour into a 9-inch by 13-inch casserole dish that has been sprayed with nonstick cooking spray.
Mix the crushed cereal and cinnamon together. Cover the top of the casserole with the cereal mixture.
Bake 75 to 90 minutes or until the center of the kugel is set.