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Healthy Chocolate Walnut Date Balls
This tiny dessert with benefits is filled with health-shielding nutrients and phytonutrients along with a delicious chocolate taste.
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Prep Time:
15
minutes
minutes
Cook Time:
0
minutes
minutes
Servings:
18
balls
Calories:
73
kcal
Equipment
food processor
Ingredients
1
cup
pitted sticky dates such as Medjool or Deglet Noor
(4.5 ounces)
½
cup
raisins
(2.3 ounces)
½
cup
walnuts
(2 ounces)
2
tablespoons
cocoa powder
¼
cup
chocolate chips
(1.5 ounces)
1
tablespoon
water
Instructions
Using a food processor, process everything except the water until finely chopped.
Add the water and process again for several seconds until you have a sticky mass.
Using damp hands, form 18 (1-inch) balls, each weighing about 18 grams.
Place the balls in a container with a lid. Separate the layers with wax paper. Store at room temperature or in the refrigerator.
Nutrition
Serving:
1
ball
|
Calories:
73
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
0
g
|
Trans Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
1
mg
|
Fiber:
1.5
g